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Variety from Italy
Italian CUORE DI BUE Tomato Seeds

Italian CUORE DI BUE Tomato...

Price €1.85 (SKU: VT 9)
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5/ 5
<div id="idTab1" class="rte"><h2><strong><span class="list-inline-item">Italian CUORE DI BUE Tomato Seeds</span></strong></h2><h2><span style="color: rgb(248, 0, 0);" data-mce-style="color: #f80000;"><strong><span class="list-inline-item">Price for Package of 10 seeds.</span></strong></span></h2><p>85 days. This curious and striking tomato is guaranteed to turn heads as well as satisfy appetites. Its name is simply Italian for oxheart, although this selection (Riviera) is an exotic twist on the oxheart tomato type. These big tomatoes have a bottom-heavy shape reminiscent of a pouch with a gathered top.&nbsp;</p><p>They measure 3 1/2 inches wide and 4 inches long and weigh in just under 1/2 pound each. <br>Cuore di Bue is one of the tastiest saucing types with dense flesh and lustrous, orange-red skin. Indeterminate.</p></div>
VT 9 (10 S)
Italian CUORE DI BUE Tomato Seeds

Variety from Italy
Mini San Marzano Yellow and Red Tomato Seeds 1.95 - 6

Mini San Marzano Yellow and...

Price €1.65 (SKU: VT 76)
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5/ 5
<h2 class=""><strong>Mini San Marzano Yellow and Red Tomato Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Red and a yellow mini version of the legendary Italian Marzano tomato from which the best sauces are made. Plants produce a mass of fruits that are fleshy and have an intense (strong) fruity taste.</p> <p>Like its full-size version, Mini San Marzano is a variety of Italian tomato that is softer and naturally sweeter than ordinary tomatoes and contains fewer seeds. This variety, whose generation can be traced in the small Italian town of San Marzano near Naples, has a characteristic pear shape, thin skin, and rich taste. The fruits are usually about 3 centimeters long and weigh 20-25 grams per fruit.</p> <p>This cherry tomato is grown all year round and packed in suitable transparent packaging to ensure freshness. He is the Choice of Distinguished Chefs, Mini San Marzano Tomato can be baked, used in sauces, soups, and salsas or served as a healthy fresh dish.</p> <p>Resistance to ToMV, Fol: 0.1, Va, Vd.</p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VT 76 R (10 S)
Mini San Marzano Yellow and Red Tomato Seeds 1.95 - 6

Variety from Italy
QUADRATO D'ASTI GIALLO Sweet Pepper Seeds

Quadrato Dasti Giallo Sweet...

Price €1.65 (SKU: PP 42)
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5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong>Quadrato Dasti Giallo Sweet Pepper Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for a Package of 10 seeds.</strong></span></h2> <p>Quadrato D'asti Giallo is a beautiful yellow pepper from Asti in Piedmont, is a mild, bright yellow bell pepper variety that comes from the province of Asti in Piedmont in northern Italy. The square yellow fruits are ripening in 80 days, the giant yellow Quadrato bell pepper has huge fruit and it is a favorite in Italy.</p> <p>The large square fruits change color from green to dark yellow. Plants come in the form of bushes from 40 to 80 cm tall. Suitable for greenhouse or open field cultivation in milder regions. </p> <p>This superb pepper is a real winner!</p>
PP 42 (10 S)
QUADRATO D'ASTI GIALLO Sweet Pepper Seeds

Variety from Italy
Marina Di Chioggia pumpkin Seeds 1.99 - 1

Marina Di Chioggia pumpkin...

Price €3.65 (SKU: VG 26)
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5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong><em><span style="text-decoration: underline;">Marina Di Chioggia pumpkin Seeds</span></em></strong></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h3> <p>This heirloom sea pumpkin comes from Chioggia on the coast of Italy. The large turban shaped fruit are deep blue-green and bumpy. It is one of the most beautiful and unique of all squash. The rich, sweet flesh is a deep yellow-orange and of good quality, delicious baked or in pies.</p> <p>The fruit weigh from 8 – 12 pounds each and are produced on vigorous vines. Stunning for fall displays and great for cooking!</p> <p>Sow seeds 1/2″ deep  in early spring in fertile soil, sunny location.  90-100 days till maturity.</p>
VG 26 (5 S)
Marina Di Chioggia pumpkin Seeds 1.99 - 1

Variety from Italy
Tomato Seeds ROMA NANO

Tomato Seeds Roma Nano

Price €1.85 (SKU: VT 126)
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5/ 5
<h2><strong>Tomato Seeds Roma Nano</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Semi-Bush. Tomato 'Roma Nano' is a traditional plum tomato producing juicy, fleshy fruits with very few seeds, making them ideal for pastes, soups, sauces, and sun drying. This semi-bush variety can be grown in the greenhouse but will have a richer, fuller flavor if grown outdoors. Grown as a semi-bush variety, it is easy to grow with minimal training and no side shooting. Height: 150cm (59"). Spread: 50cm (20").</p> <p>Companion planting: Try growing tomatoes with French marigolds to deter whitefly, and basil, chives or mint to deter aphids and other pests.</p>
VT 126 (10 S)
Tomato Seeds ROMA NANO

Variety from Italy
Tomato Seed GRAPPOLO

Tomato Seed GRAPPOLO

Price €2.25 (SKU: VT 159)
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5/ 5
<h2><strong>Tomato Seed GRAPPOLO</strong></h2> <h2 class=""><span style="color: #ff0a0a;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Old Italian variety, very vigorous plant with an indeterminate growth bearing. Produces about 5 fruits per layer that are globe-shaped and weigh about 200-300 g. When ripe the colour varies from dark green to bright red. Excellent flavour and consistency.</p> <p>&nbsp;</p> <p>We take tomatoes for granted now, and it would be quite difficult to imagine Italian cuisine without them, but it took Italians a very long time to accept them: Though they were introduced as ornamental plants in the 1500s, the earliest evidence of their use in the kitchen comes from Francesco Gaudentio's Il Panunto Toscano, published in 1705.</p> <p>&nbsp;</p> <p>A couple of observations on selecting tomatoes: Italians divide them into two classes: insalatari and da salsa.</p> <p>&nbsp;</p> <p>Insalatari, as one might expect, are salad tomatoes, to be eaten raw. People generally select them not-too-ripe, in other words quite firm, with streaks of green running through them, and with a lively acidity that complements the flavor of the greens in the salad. Pomodori da salsa, on the other hand, are for cooking and should be ripe -- an explosive red, rich, and slightly sweet too.</p> <p>&nbsp;</p> <p>These are Pomodori a grappolo, tomatoes sold by the bunch mostly destined towards salads, which are standard market fare, sun ripened in summer and hothouse in winter.</p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VT 159 (10 S)
Tomato Seed GRAPPOLO

Giant plant (with giant fruits)

Variety from Italy
Tomato seeds Large heirloom beefsteak COSTOLUTO FIORENTINO

Tomato seeds Large...

Price €2.00 (SKU: VT 50)
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5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Tomato seeds Large beefsteak Costoluto Fiorentino</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Old variety from Italy, tomato Costoluto Fiorentino, characteristic ribbed Italian tomato. Large heirloom beefsteak type from Florence. Red, an average of 350-450 grams but fruits can reach a weight of 1 kg slightly flattened fruit. Costoluto means ribbed and it refers to the shape of fruit.</p> <p>Costoluto Fiorentino is the oldest variety and the most cultivated in Italy. It comes as the name suggests from the province of Florence</p> <p>Many consider Fiorentino to be the absolute best in terms of taste.</p> <p>Outstanding taste. 75-80 days. Large vigorous Indeterminate plant with good production. This makes a really nice sauce also, especially the quickly cooked type.</p> </body> </html>
VT 50 (10 S)
Tomato seeds Large heirloom beefsteak COSTOLUTO FIORENTINO

Variety from Italy
FIASCHETTO Tomato Seeds

Fiaschetto Tomato Seeds

Price €1.95 (SKU: VT 44)
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5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Fiaschetto Tomato Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Fiaschetto tomato, small, sweet, juicy, is part of the culinary history in this part of the province of Brindisi (Italy). It was the basis for the passata that all families, even in urban areas, made for the winter. The idea of ​​using any other type of tomato, even the famous San Marzano, was inconceivable. In Italy, this tomato variety is used also for drying under the sun.</p> <p>The plants only reach 30 to 50 cm high and are resistant to mosaic tomato virus, Verticillium, Fusarium, and nematodes. The plants produce many deep red tomatoes 30 to 60 grams weight (up to 500) , with a bit of nipple at the end.</p> <p>Fiaschetto tomato is a delicious tomato, ideal for growing in pots or baskets on the balcony or terrace.</p> <p>In the area of ​​Brindisi, where it comes, it is traditionally used for butterflies, sauces and canned.</p> <p>We offer pure Italian seeds.</p> </body> </html>
VT 44 (10 S)
FIASCHETTO Tomato Seeds

Variety from Italy
MARCONI Yellow Sweet Pepper Seeds 1.65 - 1

Marconi Golden sweet pepper...

Price €1.65 (SKU: PP 29)
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5/ 5
<h2><strong>Marconi Golden sweet pepper seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>A highly prized Italian variety that produces extremely sweet deep golden yellow fruits.  The fruits are long and slender (6cm x 20cm long), maturing (in 75 days) from green to a golden yellow color.  </p> <p>Excellent fresh in salad, also good for frying, roasting, and stuffing. </p> <p>The plant reaches a height of up to 1 meter. Regular harvesting will ensure a productive continuous harvest until late autumn.</p> <p>Harvest when fruits have reached full-size and full color.</p>
PP 29 (5 S)
MARCONI Yellow Sweet Pepper Seeds 1.65 - 1

Variety from Italy

Coming Soon
MARCONI RED Sweet Pepper Seeds 1.65 - 3

MARCONI RED Sweet Pepper Seeds

Price €1.65 (SKU: P 28)
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5/ 5
<h2><strong>MARCONI RED Sweet Pepper Seeds</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>A prized Italian heirloom that produces 3-lobed tapered blunt-tipped extremely sweet red fruits.  The fruits are long and slender (15cm x 20cm long), maturing from green to a glossy red.  Excellent fresh in salad, also good for frying, roasting and stuffing. Regular harvesting will ensure a productive continuous harvest until late autumn.</p> <p>Days to Germination: 10-21</p> <p>Optimum Soil Temp. for Germination: 65 to 70F</p> <p>Days To Harvest: 75 days</p> <p>Planting Depth: 1/8 inch</p> <p>Spacing, Seed: 1 inch</p> <p>Spacing, Plant: 15-20 inches</p> <p> Light: Full Sun, Warm location, Greenhouse, Conservatory</p> <p>Sow seeds 1/4" deep in 3in pots with quality seed compost.  Keep moist.  Seedlings emerge in 10-21 days at 65-70degrees F.</p> <p>Transplant to individual containers when seedlings have at least two pairs of leaves.</p> <p>When 4-5 inches plant 15-20" apart in greenhouse/conservatory with root ball 1/2" below the soil surface.</p> <p>Keep moist and feed when flowering with tomato type fertilizer.</p> <p>Harvest when fruits have reached full-size and full colour.</p>
P 28 (5 S)
MARCONI RED Sweet Pepper Seeds 1.65 - 3

Variety from Italy
Winter squash Seeds TROMBETTA DI ALBENGA 2.35 - 1

Winter squash Seeds...

Price €2.35 (SKU: VG 10)
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5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Winter squash Seeds TROMBETTA DI ALBENGA</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 3 seeds.</strong></span></h2> <p>Trombetta di Albenga is an Italian heirloom climbing winter squash. It’s a highly valuable variety, with a delicate flavor.</p> <p>The plant is a strong climber, with broad leaves, its fruits are thin, slightly crooked, trumpet-shaped, the skin is pale green when unripe and yellow when ripe.</p> <p>Fruits can grow up to 1 m long, weighing as much as 5kg, but they are usually harvested when 20-30 cm long and used as courgettes. If harvested when 10-15 cm long they are very tender and can be eaten raw. The flesh of the ripe fruits is cooked to prepare puree, soups, ravioli stuffing or cakes. Seeds can be eaten lightly toasted and salted.</p> <p>Produces long, slender, white to pale yellow, 15-inch fruit with a bulb at the bottom. Picked while young and tender, they are delicious and sweet as summer squash. If allowed to mature, this is also great as winter squash. As winter squash, it is used for stuffing in gnocchi and ravioli, &amp; for baking and pies!</p> <p>The mature fruit grows very long. Because of their unique shape and delicious flavor, they are in very high demand at specialty markets but can be a pain to store, for the same reason.</p> <p>Trombetta di Albenga grows as an Annual and is a Vegetable. Being an Annual, it tends to grow best over the course of a single year. Trombetta di Albenga is known for its Vine habit and growing to a height of approximately 2.00 meters (6.50 feet). Expect to bloom to occur in early summer.</p> <p>Italy is believed to be where Trombetta di Albenga originates from.</p> <p>This plant tends to need a moderate amount of maintenance, so ensuring that you are aware of the soil, sun, ph and water requirements for Trombetta di Albenga Winter squash is quite important to ensure you have a happy and healthy plant.</p> </body> </html>
VG 10 (3 S)
Winter squash Seeds TROMBETTA DI ALBENGA 2.35 - 1

Variety from Italy
Zucchini Seeds Tonda Chiara di Toscana 2.15 - 1

Zucchini Seeds Tonda Chiara...

Price €2.15 (SKU: VG 18)
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5/ 5
<h2><strong>Zucchini Seeds Tonda Chiara di Toscana</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>Italy is believed to be where Tonda Chiara di Toscana originates from. Tonda Chiara di Toscana is part of the Cucurbita genus and is a Zucchini variety. Its scientific name is Cucurbita pepo var. cylindrica 'Tonda Chiara di Toscana'. This variety is a Vegetable that typically grows as an Annual, which is defined as a plant that matures and completes its lifecycle over the course of a single year. Tonda Chiara di Toscana is known for its Forb habit and growing to a height of approximately 90.0 cm (2.93 feet). This variety tends to bloom in early summer.</p> <p>Tonda Chiara di Toscana Zucchini is normally quite a low maintenance plant and is normally very easy to grow - great for beginner gardeners!</p> <p><strong>How to grow Tonda Chiara di Toscana</strong></p> <p>Try to plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Tonda chiara di toscana is thought of as tender, so remember to wait until your soil is warm and the night time temperature is well above freezing before moving outside. The USDA Hardiness Zones typically associated with Tonda chiara di toscana are Zone 3 and Zone 12. Tonda chiara di toscana tends to grow best in a soil ph of between 5.6 and 7.5 meaning it does best in weakly acidic soil - weakly alkaline soil.</p> <p><strong>Growing Tonda chiara di toscana from seed</strong></p> <p>Try to aim for a seed spacing of at least 2.93 feet (90.0 cm) and sow at a depth of around 0.99 inches (2.54 cm). Soil temperature should be kept higher than 15°C / 59°F to ensure good germination.</p> <p>By our calculations, you should look at sowing Tonda chiara di toscana about 42 days before your last frost date.</p> <p><strong>Transplanting Tonda chiara di toscana</strong></p> <p>Ensure that temperatures are mild and all chance of frost has passed before planting out, as Tonda chiara di toscana is a tender plant.</p> <p>By our calculations, you should look at planting out Tonda chiara di toscana about 14 days after your last frost date.</p> <p><strong>Harvesting Tonda chiara di toscana</strong></p> <p>This variety tends to be ready for harvesting by early summer.</p> <p><strong>Other Names for Zucchini 'Tonda chiara di toscana'</strong></p> <p>Round Pale Tuscan, Round Clear Tuscan</p> <p> <script type="text/javascript"></script> </p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VG 18 (5 S)
Zucchini Seeds Tonda Chiara di Toscana 2.15 - 1

Variety from Italy
Cucumber - Melon Seeds - Carosello Barattiere

Cucumber Melon Seeds -...

Price €1.45 (SKU: PK 9)
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5/ 5
<h2 class=""><strong>Cucumber - Melon Seeds - Carosello Barattiere</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 or 10 seeds.</strong></span></h2> <p>Apulian (Italy) Heirloom cultivar sweet oval cucumber-melon with smooth crisp light green skin. The white interior reveals a savory tender flesh that is bitter-free and does not cause indigestion as other cucumbers can. The Fruits are 500 grams of weight, round, dark green, smooth, without hair on the skin, contain less simple sugars and less sodium than the Cucumber species.</p> <p>Growth habit is spread out. A drought-resistant variety that does well in most places, including hot climates.</p> <p>Maturity: 60 days</p> <p>Open-pollinated Heirloom</p> <h3><strong>Sowing instructions:</strong></h3> <p>Plant seeds 1 inch deep indoors from March-April or directly outdoors from June-July. Transplant seedlings outdoors in June spacing plants 20-24 inches apart and rows 36 inches apart. Harvest from August-September.</p> <p>Maturity: 60 days</p> <p>Open-pollinated Heirloom</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
PK 9 (5 S)
Cucumber - Melon Seeds - Carosello Barattiere

This product is best seller product

Variety from Italy

Coming Soon
Costoluto Pachino - Sic. Heirloom Tomato Seeds

Costoluto Pachino - Sic....

Price €1.95 (SKU: VT 164)
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5/ 5
<h2><strong>COSTOLUTO PACHINO - Sicilian Heirloom Tomato Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>Costoluto Pachino is bigger than a cherry tomato with a superb gourmet flavor to die for, and is served up in selected eating houses and cafes. It is named after the main town in Sicily where it was first bred.</p> <p>Our original seeds were a gift from a good friend who lives in Sicily and our seed plants were grown in a greenhouse to avoid the possibility of crosses.</p> <p>Pachino tomatoes have been grown since the 1920s in the coastal area of Pachino and neighboring territories. Initialy, the tomato crops had to fight for space with the grape vines. Since the 1950s, the tomato crops have spread and expanded.</p> <p>The main characteristic of Pachino tomatoes is that the plant produces fruit 15 to 20 days prior to the other varieties. This has to do with the climate and especially the temperature and isolation of the plants in this area. Today, the tomatoes are cultivated in covered tunnels (that are uncovered during the summer) to avoid drastic changes in temperature that have cause entire crops to be wiped out. The coverage also helps to temper the night and day temperatures.</p> <p>This variety of tomato is known for its distinctive characteristics that are caused by the costal microclimate and salinity of the water used to irrigate the plants. There are three types of Pachino cultivars: round and smooth, costoluto, and ciliegino or cherry. The cherry tomato grows in bunches and is bright red. The other two are usually bright green, although the smooth can also be red. Pachino tomatoes have a sweet taste, good consistency and durability. Their skin is smooth and shiny.</p> <p>The tomato plants grow vertically with one or two productive branches. They are irrigated with ground water from specific wells according to the production guidelines. The water has a salt content of 1,500 to 10,000 ms. The tomatoes are picked by hand when the fruit becomes ripe, about 3 to 4 days after the beginning of the plant’s productive cycle.</p> <p>Pachino tomatoes should be eaten raw in salads, or used in pastas, pizzas or vegetable soups. In Sicily, tomatoes are dried in the sun or conserved in oil. The dried tomatoes make great bruschette and tartines. They can be used in pastas, with boiled meats or to flavor sauces.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VT 164 (5 S)
Costoluto Pachino - Sic. Heirloom Tomato Seeds

Variety from Italy
Tomato Seeds Rio Grande

Tomato Seeds Rio Grande

Price €1.55 (SKU: VT 152)
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5/ 5
<h2><strong><em><span style="text-decoration:underline;">Tomato Seeds RIO GRANDE</span></em></strong></h2> <h3><span style="color:#ff0000;"><strong>Price for Package of 10 seeds.  </strong></span></h3> <p>Rio Grande comes from the Italian strain of paste tomatoes. The University of California developed this variety to thrive in hot, humid weather; the USDA received the final product in 1994. Gardeners in southern regions appreciate this excellent tomato as one of the best paste tomatoes available for hot climates.</p> <p>Fruit weight: 80-90 g.</p> <p> </p> <p><strong>Rio Grande Tomato Germination:</strong> Start tomatoes indoors 6-8 weeks before the last frost of spring, sowing the seeds in a flat 1/4" deep and 1" apart. Keep the temperature at 70-75 degrees F until germination, as well as providing adequate light in a sunny window or under a grow light; keep the soil moist, but make sure drainage is adequate. When the second set of leaves emerges, transplant the seedlings into individual pots; bury the stems up to the lowest set of leaves to grow strongly rooted plants. A week before planting the seedlings outside, begin exposing them to the weather during the day to harden them; tomatoes cannot endure cold weather, and should not be transplanted outside until all threat of frost has passed. When the soil temperature reaches at least 70 degrees F, plant the seedlings in full sun and very rich soil; once more, bury the entire stem up to the lowest set of leaves. Space the plants 2' apart. For companion planting benefits, plant tomatoes with carrots or onions, but avoid planting them with cabbage or tomatoes.</p> <p> </p> <p><strong>Growing Rio Grande Tomato Seeds:</strong> Since temperatures below 55 degrees F can damage production, protect the plants if temperatures drop. A thick layer of mulch helps conserve moisture and control weeds; water the plants once a week, but avoid getting the leaves wet. Determinate, or bush type tomatoes, do not require staking.</p> <p> </p> <p><strong>Harvesting Rio Grande Tomato:</strong> Test the ripeness of tomatoes by pressing them gently; the flesh should yield slightly. The mature color also indicates ripeness. If the stem does not come easily off the vine, cut it with a scissors. Vine ripened tomatoes have the best flavor, but as soon as frost comes, all tomatoes should be harvested, even the green ones. Unripe tomatoes will ripen eventually if kept in a warm place out of direct sunlight.</p> <p> </p> <p><strong>Saving Rio Grande Tomato Seeds:</strong> Since cross pollination between most tomato varieties is unlikely, isolation is not a concern. Pick fully ripe tomatoes and cut them in half horizontally, across the middle; squeeze out the pulp into a container. An alternative method for smaller tomatoes is to put them in a blender and pulse the mixture, since the seeds are hard and slippery and will not be harmed. Let the mixture ferment for several days or until a thick layer of mold has formed; this process removes the gelatinous layer on the seeds. Pour off the mold and debris, saving the good seeds on the bottom. Rinse the seeds in a strainer under running water until they are clean, then spread them out to dry in a protected location away from direct sunlight. Stir them twice a day, and provide a fan to speed drying if the air is humid. Once the seeds are completely dry, store them in a cool, dry location for up to four years.</p> <p> </p> <p><strong>Detailed Rio Grande Tomato Info:</strong> Lycopersicon esculentum. Also known as Roma Rio Grande. Annual. 70-80 days. 10,000 seeds per oz. 48-72" height. 30-36" spacing. Produces elongated or pear shaped red tomatoes that average 8-12 oz. Determinate.</p> <p> </p>
VT 152 (10 S)
Tomato Seeds Rio Grande