5/ 5

<h2><strong>Snow White Cherry Tomato seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Snow White tomatoes are a medium-large sized variety of cherry tomato weighing approximately 20-30 grams (one to two ounces) per fruit. They ripen (in 80 days) from green to a pale yellow, and that ivory-cream color persists throughout the interior flesh. They are deliciously sweet and juicy without being sugary, and notes of citrus and pineapple balance their flavor. The compact indeterminate plants grow an average of four to 180 cm (six feet) tall and are highly productive throughout the season.</p> <p>Snow White cherry tomatoes are a variety of Solanum lycopersicum in the Nightshade family. Tomatoes are categorized in subgroups that represent variations observed within the tomato species, referred to as their cultivar: a botanical term that is a contraction of the two-word term cultivated variety, and is equivalent to what growers simply call a “variety.” Therefore, Cherry tomato varieties are more specifically called Lycopersicon esculentum var. cerasiforme. Their pale color earned them their name, which is appropriately pure and sweet although they actually turn more of a creamy yellow color when fully mature. They offer far more of a concentrated tomato flavor than most other white varieties.</p> <p><strong>Nutritional Value</strong><br />Tomatoes are rich in vitamin C, and they contain good amounts of vitamin B and vitamin A. They are a good source of iron and calcium, and also contain decent amounts of phosphorus, sulfur, and potassium.</p> <p><strong>Applications</strong><br />Snow White cherry tomatoes are great for snacking or as an addition to fresh salads. They are sweet and delicious on their own, but can also be enhanced by fresh herbs and spices, such as basil, cilantro, chives, dill, garlic, mint, paprika, rosemary, oregano, parsley, thyme, and tarragon. Store tomatoes at room temperature until ripe, after which refrigeration can slow the process of decay.</p> <p><strong>Ethnic/Cultural Info</strong><br />Cherry tomatoes were the first tomato species to be domesticated. They are descendants of the wild tomato, which traces back millions of years the coastal regions of South America. However, archeological evidence suggests that cherry tomatoes were first cultivated further north in Central America by the Aztecs and Incas as early as 700 AD. The tomato was introduced to Spain in the 16th century by the conquistadors and soon spread throughout Europe, however, it wasn’t until the mid-1800’s that the tomato became widespread in the United States.</p> <p>Geography/History<br />The Snow White cherry tomato was developed by Joe Bratka, a famous tomato collector from New Jersey who has bred several other varieties including the popular isis candy cherry tomato. Tomatoes are warm-weather plants that are not at all hardy, as cold soil and air temperatures can stress plants. It is recommended that you wait at least a week or two after the last frost of the season before planting outdoors.</p>

VT 14 (10 S)

5/ 5

<h2><strong>Black Cherry Tomato Seeds</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>A beautiful ornamental edible, which forms compact, bushy, determinate, 150 cm tall plants. Black Cherry averages over 100+ fruits per plant.</p> <p>Their flavor delivers an excellent balance of sweetness and acidity. However, the weight of the fruit clusters will often provide the plants with a more spreading appearance. Black Cherry has excelled in taste tests and is a superb plant for providing a wealth of delicious fruits, whether planted in the garden or in moderate-sized containers.</p>

VT 16 (10 S)

5/ 5

<h2><strong>Siyah Kırım Domates Tohumları</strong></h2> <h2><span style="color: #ff0a0a;"><strong>10 tohum Paketi için fiyat.</strong></span></h2> "Bahçıvanlar Dünyası" dergisinde Kasım 07'de önerildi Adını Karadeniz'deki Kırım yarımadasından alıyor. Meyveler 12 cm çapında hafif basık, koyu yeşilimsi-siyah omuzlu, yeterli ısı ve güneş ile neredeyse siyaha döner. Meyveler 750 gram ağırlığa ulaşabilir.<br><br>Mükemmel tam lezzet. Taze kullanımın yanı sıra yemek pişirmek, soslar için mükemmel domates ...<br><br>Belirsiz, ekimden 69-90 gün sonra hasata hazır.<script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 31 (10 S)

5/ 5

<h2><span style="text-decoration: underline;" class=""><em><strong>Japanese Black Truffle Tomato Seeds</strong></em></span></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 10 or 50 seeds.<br></strong></span></h3> <div>One of the finest Heirloom Black tomato varieties we have grown, with a tear drop shape, stunning deep dark-red colour, meaty texture and fantastic complex sweet and zesty flavour. Fruits average 2 ½” diameter and the plants are extremely productive with 5-6 fruits per truss. Suitable under glass or in a warm sheltered location. Very resistant to cracking. &nbsp;Indeterminate.</div> <div>&nbsp;</div> <div>Sow in spring 1/16 inch deep. &nbsp;Germination takes around 6-14 days at 65-75F.</div> <div>Transplant the seedlings when large enough to handle into 3 inch pots. &nbsp;Grow on under cooler conditions and when about 8 inches tall, either plant in their growing position in the greenhouse or gradually acclimatise them to outdoor conditions and plant out 18 inches apart in a warm and sunny spot in moist, fertile well drained soil and keep watered.</div> <div>What's the difference between "indeterminate" and "determinate" tomatoes?</div> <div>Determinate tomatoes, or "bush" tomatoes, are varieties that grow to a compact height (generally 3 - 4'). Determinates stop growing when fruit sets on the top bud. All the tomatoes from the plant ripen at approximately the same time (usually over period of 1- 2 weeks). They require a limited amount of staking for support and are perfectly suited for container planting.</div> <div>&nbsp;</div> <div>Indeterminate tomatoes will grow and produce fruit until killed by frost. They can reach heights of up to 12 feet although 6 feet is normal. &nbsp;Indeterminates will bloom, set new fruit and ripen fruit all at the same time throughout the season. They require substantial staking for support and benefit from being constrained to a central growing stem.</div><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 27 B (50 S)

5/ 5

<h2><strong>Limon domates tohumları</strong></h2> <h2><span style="color:#ff0000;"><strong>10 tohum paketi için fiyat.</strong></span></h2> <p>Limon domatesleri, Rusya, St.Petersburg menşeli sıra dışı, güzel bir Heirloom domates çeşididir ve 120 ila 160 cm boyunda güçlü bitkilerde limon gibi şekillendirilmiş 5 cm tatlı parlak sarı meyvelerin (100 gram ağırlığında) büyük mahsullerini verir. Tadı hafif ve gevrek limon benzeri eti ile hafiftir. Soslarda veya taze olarak kullanım için son derece esnektir.</p> <p>Meyveler 80 gün içinde olgunlaşır.</p>

VT 26

5/ 5

<h2 class=""><strong>Red Pear Heirloom Tomato Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong> Price for Package of 10 or 20 seeds.</strong></span></h2> <p>This variety is a very unique variety that produces 2" long red, pear-shaped fruits. The vines are very hearty and prolific and will produce steadily until frost. Fruits are deep red have a wonderful sweet flavor. This variety is great for salads, sauces or pickles. I personally prefer this variety to other cherries, roma, or paste tomatoes for using in salads. This variety has a great hearty tomato flavor and also looks very nice in a salad!</p> <p>71 days from transplant to maturity. Indeterminate</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 32 (10 S)

5/ 5

<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><span style="text-decoration: underline;"><em><strong>Napoli Tomato Seeds</strong></em></span></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.  </strong></span></h3> <div>Classic Italian Plum tomato that is the number 1 cooking variety and unsurpassed for sauces.  Large crops of 70-100g fruits with few seeds and meaty flesh are produced over a long period from early in the season.   Indeterminate.</div> <div>Sow in spring 1/16 inch deep.  Germination takes around 6-14 days at 65-75F.</div> <div>Transplant the seedlings when large enough to handle into 3 inch pots.  Grow on under cooler conditions and when about 8 inches tall, either plant in their growing position in the greenhouse or gradually acclimatise them to outdoor conditions and plant out 18 inches apart in a warm and sunny spot in moist, fertile well drained soil and keep watered.</div> <div>What's the difference between "indeterminate" and "determinate" tomatoes?</div> <div>Determinate tomatoes, or "bush" tomatoes, are varieties that grow to a compact height (generally 3 - 4'). Determinates stop growing when fruit sets on the top bud. All the tomatoes from the plant ripen at approximately the same time (usually over period of 1- 2 weeks). They require a limited amount of staking for support and are perfectly suited for container planting.</div> <div> </div> <div>Indeterminate tomatoes will grow and produce fruit until killed by frost. They can reach heights of up to 12 feet although 6 feet is normal.  Indeterminates will bloom, set new fruit and ripen fruit all at the same time throughout the season. They require substantial staking for support and benefit from being constrained to a central growing stem.</div> </body> </html>

VT 25

5/ 5

<h2><strong>Cherokee Mor Domates Tohumları</strong></h2> <h2><span style="color:#ff0000;"><strong>10 tohum paketi için fiyat.</strong></span></h2> <p>Cherokee Purple, yemek için olgunlaştığında kök yakınında biraz yeşilimsi bir renk korurken, derin, esmer-gül renginde bir meyve geliştiren bir domates çeşididir. Koyu kırmızı iç ve açık cilt kombinasyonu, kendine özgü rengini verir. Bazen "siyahlar" olarak tanımlanan koyu renkli domates grubunun ilklerinden biriydi; son derece düzensiz şekilli meyveleriyle Mor Calabash çeşidi, 1900'lerin ortalarında çok az tohum kataloğunda ortaya çıktı. Southern Exposure Seed Exchange, 1993 yılında sınırlı miktarda piyasaya sürülen Cherokee Purple'ı sunan ilk tohum şirketidir.</p> <p>Cherokee Mor domatesler biftek tarzındadır. Ayrıca, et boyunca düzensiz dağılmış küçük tohum yerleriyle yoğun, sulu bir dokuya sahip olmaları da dikkat çekicidir. Nispeten koyu iç renk, tohumların yeşil jel ile çevrelenme eğilimi ile arttırılır. 1995 yılında, Cherokee Purple'ın ten rengi bir mutasyonu Craig LeHoullier'in Kuzey Carolina bahçesinde ortaya çıktı. Cherokee Chocolate olarak adlandırıldı ve sarı ten, çeşitliliğe kahverengimsi bir maun rengi verdi. Cherokee Green 1997'de Craig'in bahçesinde Cherokee Chocolate'ın dikilmesinden ortaya çıktı. Olgunlaştığında eti yeşil kalan birkaç domatesden biridir; ten rengi sarıdır, bu da domatesin ne zaman olgunlaştığını ve hasat için hazır olduğunu gösteren bir rehber sağlar.</p> <p>Cherokee mor domates en çok yaz ve sonbaharda bulunur. Bu domates en iyi taze zevk ve genellikle BLT sandviç ve salatalarda kullanılır. Pizza ve makarna yaparken de kullanılabilir.</p> <p>Craig LeHoullier, 1990 yılında Sevierville, Tennessee'deki John D. Green'den isimsiz bir mor domates tohumları aldı. Ekteki mektup, 1800'lerin sonlarında domatesin Cherokee Hint kökenini gösterdi. 1991 bahçesindeki domatesleri yetiştirdikten, eşsiz morumsu renklendirmeyi onayladıktan ve Bay Green'in paylaştığı tarihi göz önünde bulunduran Craig, Cherokee Purple çeşidini seçti ve Southern Exposure Seed Exchange'den Jeff McCormack'a gönderdi. Jeff, domateslerin lezzetini beğendi ve şirketi ilk olarak 1993 tohum kataloğunda çeşitliliği listeledi. Popülerliği ve bulunabilirliği o zamandan beri istikrarlı bir şekilde arttı.</p>

VT 24

5/ 5

<h2><strong>Golden Jubilee Heilroom Organic Tomato Seeds</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 10 seeds.<br /></strong></span></h2> <div>Round, golden orange fruits form on indeterminate vines, ripening regularly throughout the growing season. Golden Jubilee won the All American Selection bronze medal in 1943, and it is a well-deserved honor. Jubilee has a juicy, firm texture and a bright flavor that is very refreshing on a hot summer day. With a Brix rating of six, it provides a nice combination of sweet and tangy, but leans more toward the tangy end of the spectrum.</div>

VT 47 (10 S)

5/ 5

<h2 class=""><strong>Yellow Pear Tomato Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 15 seeds.</strong></span></h2> <p>This extremely old variety makes a vigorous plant, which bears enormous numbers of bright yellow, bite-sized fruit. The flavor is deliciously tangy. Perfect for summer party hors d'oeuvres.</p> <p>Sow in spring 1/16 inch deep. &nbsp;Germination takes around 6-14 days at 65-75F.</p> <p>Transplant the seedlings when large enough to handle into 3 inch pots. &nbsp;Grow on under cooler conditions and when about 8 inches tall, either plant in their growing position in the greenhouse or gradually acclimatise them to outdoor conditions and plant out 18 inches apart in a warm and sunny spot in moist, fertile well drained soil and keep watered.</p> <p>Provide support and tie in regularly. &nbsp;Remove side shoots and restrict the plant to one main stem. &nbsp;In late summer remove the growing tip to hasten ripening.</p> <p>FRESH &nbsp; ORGANIC SEEDS</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 33 (15 S)

5/ 5

<h2><strong>Kırmızı Kiraz Domates Tohumları</strong></h2> <h2><span style="color: #f80000;"><strong>50 tohumların bir Paket için fiyat.</strong></span></h2> <div>Kompakt, gür, kararlı, 12 inç boyunda bitkiler oluşturan güzel bir süs yenilebilir. Balconi Red, büyük, gösterişli kafeslerde taşınan bitki başına ortalama 100'den fazla meyve verir. Lezzetleri mükemmel bir tatlılık ve asit dengesi sağlar.<br><br>Balconi Red ve Yellow'un takip eden bitkiler olarak tanıtıldığını sık sık görüyoruz, ama onlar değil. Büyüme dik. Bununla birlikte, meyve kümelerinin ağırlığı genellikle bitkilere daha yayılan bir görünüm kazandıracaktır.<br><br>Balconi Red, tat testlerinde başarılı olmuştur ve bahçeye veya orta büyüklükteki kaplara dikilmiş olsun, zengin lezzetli meyveler sağlamak için mükemmel bir bitkidir.</div><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 45 (50 S)

5/ 5

<h2><strong>Kara Prens Domates Tohumları</strong></h2> <h2><span style="color: #ff0000;"><strong>10 tohum paketi için fiyat.</strong></span></h2> <p>Başlangıçta Sibirya'dan, bu en popüler ve tercih edilen siyah domateslerden biridir. Başlangıçta Irkutsk, Rusya'dan tanıtıldı ve daha soğuk iklimlerde çok başarılı olan "gerçek Sibirya domates" olarak kabul ediliyor. Yakın zamana kadar bu nadir bir çeşitlilik olarak kabul edildi.</p> <p>Ancak, Rusya'da popülaritesi o kadar arttı, şimdi Volgograd'da Kara Prens'in "Kara Prens Domates Yağı" adlı bir özü üreten bir şirket var. Kara Prens domatesinin likopen varlığının ötesinde önemli sağlık yararları olduğu söyleniyor</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 34 (10 S)

5/ 5

<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><span style="text-decoration: underline;"><em><strong>Beefsteak Heirloom Tomato Organic Seeds</strong></em></span></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.<br /></strong></span></h3> <div>The original heirloom "Beefsteak" tomato. An old-time favorite that has been popular for many years due to it's excellent productivity and wonderful taste. Our TomatoFest organic tomato seeds produce lush, thick, indeterminate, regular-leaf, tomato plants that yield from vigorous vines, 4 to 5-inch, slightly ribbed, bright-red tomatoes that have spectacularly delicious, sweet flavors. This tomato's excellent taste and meaty flesh make it an ideal tomato for eating fresh or cooking, for slicing into sandwiches, using in salads or for canning!</div> </body> </html>

VT 73 (10 S)

5/ 5

<h2><strong>Seeds Bitter Melon, Bitter Gourd, Balsam Pear (Momordica Charantia)</strong></h2> <h2><span style="color: #ff0000;"><strong>Price per pack of 5, 10, 50, 100 seeds.</strong></span></h2> <p>If the Balsam Pear did not exist a pharmaceutical company would invent it. &nbsp;In fact, there have been some ten studies published this past year about it, the latest as of this writing in February 2008 in the Journal of Food Biochemistry about its potential in diabetes treatment.</p> <p>A very common, bitter vegetable in Asian cuisine, &nbsp;the Balsam Pear, Momordica charantia, &nbsp;is a natural drug store for diabetics and others. It’s not a pear at all but a fruiting gourd and vine that smells like an old, well-used gym shoe. Don’t say you weren’t warned.</p> <div>The warty gourd is edible when green (and cooked) but turns toxic when orange ripe. It then splits characteristically into three parts, revealing red arils (fleshy seed covers). &nbsp;The ripe seeds inside the arils and orange flesh of the gourd are toxic and can make one violently lose fluids from both ends, and induce abortions. The red arils around the seeds, however, are edible. And notice this: The arils are 96% lycopene, which gives them their color. Just remember to spit out the seed from each aril.</div> <div>M. charantia is found Connecticut south to Florida, west to Texas, also Puerto Rico and the Hawaiian Islands. Incidentally, the bitter melon has twice the potassium of bananas and is also rich in vitamin A and C.</div> <div>&nbsp;</div> <div>The Latin genus name, Momordica, (mo-MOR-dee-ka) &nbsp;means “to bite,” and refers to the jagged edges of the leaves, which appear as if they have been bitten. Charantia (char-AN-tee-ah) the species’ name, comes from Greek meaning beautiful flower. &nbsp;It’s native to tropical regions of the world though no one knows where it came from originally. Gray’s four-inch thick Manual of Botany, started in 1850 and revised in 1950, makes no mention of M. charantia in the United States but it is currently a serious crop weed in Florida and to 21 other crops around the world, bananas to soybeans. It’s a late comer to Florida or Gray was in the dark about it. In the Amazon, and as far away as India, it is used very much by local populations for food and medicine. &nbsp;Apparently a &nbsp;dynamic chemical factory, the M. charantia is being tested for treatment against cancer — leukemia in particular — &nbsp;AIDS, as an analgesic, and to moderate insulin resistance. It is often called the vegetable insulin. It does not increase insulin secretion but “speeds up carbohydrate use of the cells by affecting membrane lipids.” Seems like the smelly gym shoe hanging on the fence has a great future. But, it is not for everyone: Don’t eat the vegetable if you’re hypoglycemic or pregnant. In diabetics it can lower blood sugar too effectively. It also reduces fertility in men and women. &nbsp;And, it contains vicine. That can cause favism in people who have a variant glucose-6-phosphate dehydrogenase. (I presume if you don’t know what that is you don’t have it. Favism is a severe reaction to fava beans and or their pollen. Occurs most often in Mediterranean men.)</div> <div>Cultivated versions of the M. charantia, also called Bitter Gourd or Wild Balsam Apple, are found in most Asian markets, and they, too, smell like an old gym shoe. The odor, thankfully, almost all goes away when cooked and the bitterness moderates, but does not go away. If you are not yet brave enough to pick your own, you can buy some or grow it yourself. There are many varieties and numerous recipes are on the Internet. The M. charantia is indeed bitter. Some cut up the vegetable and soak it in water, or salted water and or blanch it &nbsp;to reduce the bitterness.</div> <div>While I have never seen an Oriental family picking M. charantia off local fences here in Florida, I have seen many Hispanic families doing so. &nbsp;Dr. Julia Morton, a plant professor in south Florida, &nbsp;says besides the green fruit, the young leaves when cooked and drained are also edible and nutritious, with iron, phosphorous, calcium and vitamin C. I have never managed to get past the locker room bouquet to toss ‘em in a pot, and the fruit is just too bitter for me to enjoy. The ripe fruit pulp has been used as a soap substitute, which should give you some idea of the flavor. In India and Africa the cooked leaves are canned like spinach. The fragrant flowers can be used as seasoning when cooking.</div> <div>&nbsp;</div> <div>Incidentally, if you have a glut of green Bitter Gourds, you can slice them, partially boil them with salted water, then dry them, sun or otherwise. They will last for several months. You can then fry them and use as you like. Also, drinking the fresh bitter juice is recommended by some naturopaths. That ain’t going to be easy, it’s really bitter…. much easier to tell someone to do it than do it yourself.</div> <div>&nbsp;</div> <div>REMEMBER: No part of the Momordica charantia is ever to be eaten raw, except for the red arils (and remember to spit the seeds out.) &nbsp;No part, other than the arils, is ever to be eaten when ripe, which is when it is turning from green to yellow to orange. Do not eat the yellow or orange fruit raw or cooked. It is toxic. Also, the green fruit is suspected in the poisoning of dogs and pigs.</div> <div>&nbsp;</div> <div>Relatives: Momordica balsamina, which has longer spines on the fruit and can ripen to red, grows only in St. Lucie County in Florida and only a smattering of places in the southern U.S. &nbsp;M. balsamina fruit can be pickled or after soaking used as a cooked vegetable. Young shoots and tendrils are boiled as a green. The seeds are eaten. &nbsp;Momordica cochinchinensis produces a huge round fruit that is red when ripe. Young fruit boiled, not as bitter as M. charantia. Momordica dioica, small and roundish, &nbsp;is more esteemed than the rest. It is not bitter but sweet. Fruits, shoots, leaves and roots are boiled for food. There are also at least seven commercial cultivars of the Momordica gourds</div> <div>IDENTIFICATION: Momordica charantia: A slender, climbing annual vine to 18 feet with long-stalked leaves and yellow flowers where the leaf meets the stem. Young fruit emerald green turning to orange when ripe. At maturity, fruit splits into three irregular parts that curl backwards showing many reddish-brown or white seeds encased in scarlet arils.</div> <div>&nbsp;</div> <div>TIME OF YEAR: Fruit, summer and fall in warm climates, fall in northern climes.</div> <div>&nbsp;</div> <div>ENVIRONMENT: Love to climb, found in hammocks, disturbed sites, turf and ornamental landscapes, and citrus groves . It seems to be the most common vine on chain link fences in Florida.</div> <div>&nbsp;</div> <div>METHOD OF PREPARATION: None of it ripe except the arils. Boiled green fruit (including seeds) leaves and shoots, boiled twice. Or, cut open and remove seeds and fiber and parboil. &nbsp;Ripe parts toxic are too bitter to eat. &nbsp;(An adult can swallow hole two ripe seed and not have much distress.) Young leaves and shoots are boiled and eaten as a potherb. Flowers used as seasoning.</div> <div>&nbsp;</div> <div>HERB BLURB</div> <div>Herbalists say the charantia has long been used to treat diabetes and a host of other ailments from arthritis to jaundice. <p>&nbsp;</p> <table cellspacing="0" cellpadding="0" border="1"> <tbody> <tr> <td colspan="2" width="100%" valign="top"> <h3><span style="color: #008000;"><strong>Sowing Instructions</strong></span></h3> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Propagation:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">Seeds</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Pretreat:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">preswollen 2 days in water</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Stratification:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">0</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Sowing Time:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">all year round</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Sowing Depth:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">0,5-1 cm</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Sowing Mix:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">Coir or sowing mix + sand or perlite</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Germination temperature:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">20 - 25° C</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Location:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">bright + keep constantly moist not wet</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Germination Time:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">1-4 weeks</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>Watering:</strong></span></p> </td> <td valign="top"> <p><span style="color: #008000;">Water regularly during the growing season</span></p> </td> </tr> <tr> <td valign="top" nowrap="nowrap"> <p><span style="color: #008000;"><strong>&nbsp;</strong></span></p> </td> <td valign="top"> <p><br><span style="color: #008000;">Seeds Gallery 05.11.2012.</span></p> <div><span style="color: #008000;">&nbsp;</span></div> </td> </tr> </tbody> </table> </div>

V 7 (10 S)

5/ 5

<h2><strong>White Wonder Tomato Seeds Great Taste Heirloom</strong></h2> <h2><span style="color:#ff0000;"><strong> Price for Package of 5 or 10 seeds.</strong></span></h2> <p>White Wonder tomatoes are creamy-white oblate shaped beefsteak tomatoes that weigh about 1 kg (2 pounds). The meaty flesh has few seeds and is also yellowish-white in color with high sugar content and low acidity, creating an exceptionally sweet melon-like flavor. The bushy indeterminate plants grow to an average of 1,5 meters (5 feet) tall, and they have good foliage cover to protect the fruit. As an indeterminate variety, the White Wonder tomato plant will continue to grow and produce good yields of the large tomatoes throughout the season right up until frost.</p> <p>White Wonder is a beefsteak-type tomato, characterized by large, heavy fruit and thick, meaty texture. Tomatoes are members of the Solanaceae or nightshade family and they are botanically known as either Lycopersicon esculentum or Solanum Lycopersicum, as new DNA evidence has led some horticulturists to re-adopt the original classification. Like all heirlooms, White Wonder is an open-pollinated cultivar, meaning that saved seed being passed down through family generations grows true to the original parent type.</p> <p>White Wonder tomatoes have a high sugar level and are deliciously sweet, making them great for fresh eating. They add a beautiful contrast to veggie trays alongside other colored tomato varieties. As a beefsteak-type tomato, they are great for slicing onto sandwiches, burgers, and salads, and they are also a good variety for canning. Try using them to make white tomato soup or white tomato sauce. Tomatoes pair well with savory herbs and soft cheeses, and they can also be combined with sweet herbs, like mint. Store White Wonder tomatoes at room temperature until fully ripe, after which refrigeration can slow the process of decay.</p> <p>White Wonder tomatoes were brought into the spotlight when they became one of the varieties chosen for Alice Waters’ famous Chez Panisse restaurant in Berkeley, California. Chez Panisse opened its doors in 1971 and is known for sourcing ingredients that are organically and locally grown and ecologically harvested to protect the land for future generations.</p> <p>Geography/History<br />The White Wonder tomato is an old American heirloom believed to date back as far as pre-1860. Some even suspect that Thomas Jefferson planted this variety at his home in Monticello. Like all tomatoes, White Wonder tomatoes cannot stand any frost, and they are sensitive to low night temperatures. They are said to do best in USDA hardiness zones 3-9.</p> <p>HEIRLOOM TOMATO: Heirloom Tomatoes are just what their name implies. They have been handed down, through generations of farmers and gardeners, from family member to family member. Many of these tomato varieties are known to have thrived since the 1800’s.</p> <p>Unlike hybrids, they are not selectively bred for taste or appearance. They are open-pollinated, growing ‘true to type’ plants, like their predecessors, from seed. Heirloom Tomato Plants will add untraditional color and pleasing variety to your garden harvest.</p>

VT 29 (10 S)