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Variety from Germany
KAPUZINER VIOLET PEA Seeds 2.95 - 1

KAPUZINER VIOLET PEA Seeds

Price €2.95 (SKU: VE 14)
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5/ 5
<h2><strong>KAPUZINER VIOLET PEA Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>This is very old German pea Variety.</p> <p>Kapuziner pea are recognizable by their blue-violet colored pods.</p> <p>The Kapuziner pea is a  sweet, early variety. This highly regarded variety can be cultivated without netting or canes. The Kapuziner pea produces a large crop of blue-violet colored long pods containing delicious, sweet peas.</p>
VE 14 (10 S)
KAPUZINER VIOLET PEA Seeds 2.95 - 1

Variety from Spain
Radish Seeds - Black...

Radish Seeds - Black...

Price €1.45 (SKU: VE 18 (1g))
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5/ 5
<h2><strong>Radish Seeds - Black Spanish Round</strong></h2> <h2><strong><span style="color: #ff0000;">Price for Package of 120 (1g) seeds.</span></strong></h2> <p>Radish, Black Spanish Round is a winter variety popular in Europe since the 1500s. Crisp, pungent, spicy white flesh.</p> <p>A unique, black-skinned radish with globe-shaped roots up to 2-1/2 inches in diameter, crisp hot white flesh which lasts well after picking. The variety can be sown from early spring, but crop well into the winter if sown in Jul-Aug.   Ideal for salads, stir fry and cooking.</p> <p>50 days.</p> <p>Sow sparingly often and little from the last frost until winter for a continuous crop all summer.</p> <p>These will harvest well into winter from a late autumn sowing.</p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VE 18 (1g)
Radish Seeds - Black Spanish Round

Variety from Serbia
Common Mallow Seeds (Malva sylvestris)  - 5

Common Mallow Seeds (Malva...

Price €1.85 (SKU: MHS 60)
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5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong>Common Mallow Seeds (Malva sylvestris)</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 20 seeds.</strong></span></h2> <p>Malva sylvestris is a species of the mallow genus Malva in the family of Malvaceae and is considered to be the type species for the genus. Known as common mallow to English speaking Europeans, it acquired the common names of cheeses, high mallow and tall mallow (mauve des bois by the French) as it migrated from its native home in Western Europe, North Africa and Asia through the English speaking world. M. sylvestris is a vigorously healthy plant with showy flowers of bright mauve-purple, with dark veins; a handsome plant, often standing 3 or 4 feet (1 m) high and growing freely in fields, hedgerows and in fallow fields.</p> <p>Malva sylvestris is a spreading herb, which is an annual in North Africa, biennial in the Mediterranean and a perennial elsewhere Three feet (one meter) tall, (3 meters has been observed in a wild or escaped from cultivation setting, and several cultivated plants of 2 meter or more in height) with a growth habit which can be straight or decumbent, branched and covered with fine soft hairs or none at all, M. sylvestris is pleasing in appearance when it first starts to flower, but as the summer advances, "the leaves lose their deep green color and the stems assume a ragged appearance".[</p> <p>Stems and leaves: A thick, round and strong stem.</p> <p>    The leaves are borne upon the stem, are roundish, and have three or five to seven or five to nine shallow lobes, each 2 to 4 centimeters (1 to 2 inches) long, 2 to 5 centimeters wide (1 to 2 inches)[5] and 5 to 10 centimeters (2 to 4 inches) in diameter. Downy, with hairs radiating from a common center and prominent veins on the underside.</p> <p>    Petiole either 2 to 6 centimeters (1 to 3 inches) or 2 to 13 centimeters (1 to 5 or 6 inches) long.</p> <h3><strong>Flowers</strong></h3> <p>    Described as reddish-purple,[8] bright pinkish-purple with dark stripes[3] and bright mauve-purple,[6] the flowers of Malva sylvestris appear in axillary clusters[12] of 2 to 4[5] and form irregularly and elongated along the main stem with the flowers at the base opening first.</p> <p>    M. sylvestris has an epicalyx (or false calyx) with oblong segments, two-thirds as long as calyx[12] or 2–3 millimeters long and 1.5 millimeters wide.[5] Its calyx is free to the middle, 3–6 millimeters long,[5] with broadly triangular lobes[5] or ovate mostly 5–7 millimeters long.[12] The flowers are 2–4 times as long as the calyx;</p> <p>    Petals are wrinkly to veined on the backs,[8] more than 20 millimeters long[3] or 15 to 25 millimeters long [12] and 1 centimeter wide,[5] eggshaped, margin notched with a fringe of hairlike projections.</p> <p>    Slender flower stalks[8] that are either 2 centimeters long[5] or 1 to 3 centimeters long.</p> <p>    Ten broad carpels in axillary clusters;[8] stamen about 3 millimters long, radiating from the center with short soft hairs.</p> <h3><strong>Fruits</strong></h3> <p>    Nutlets strongly reticulate (10–12 mericarps, usually without hair, with sharp angle between dorsal and lateral surfaces, 5–6 millimters in diameter.</p> <p>    Seeds or 'cheeses,'[6] are brown to brownish green when ripe, about 2.5 millimeters long and wide 5 to 7 millimeters in diameter and are shaped like a cheese wheel which is where several of its common names came from.</p> <p>Chromosome number</p> <p>    2n=42.</p> <h3><strong>Distribution</strong></h3> <p>As a native Malva sylvestris spreads itself on waste and rough ground, by roads and railways throughout lowland England, Wales and Channel Islands, Siberia and scattered elsewhere.[3][8] It has been introduced to and has become naturalized in eastern Australia,[12] in the United States, Canada and Mexico probably escaped from cultivation.</p> <h3><strong>Uses</strong></h3> <p>In 1931 Maud Grieve wrote that the "use of this species of Mallow has been much superseded by Marsh Mallow (Althaea officinalis), which possesses its valuable properties in a superior degree, but it is still a favorite remedy with country people where Marsh Mallow is not obtainable."</p> <h4><strong>Decoration</strong></h4> <p>    In the past, the flowers were spread on doorways and woven into garlands or chaplets for celebrating May Day.</p> <h2><strong>Food</strong></h2> <p>    The young leaves, when boiled, is a wholesome vegetable[6] and was eaten in several parts of Europe in the 19th century.</p> <h2><strong>Medicinal</strong></h2> <p>    M. sylvastris has been used medicinally since ancient times and is still used in modern phytotherapy. Mucilage is present in many of the Malvaceae family including M. Sylvastris, especially the fruit. The seeds are used internally in a decoction or herbal tea as a demulcent and diuretic, and the leaves made into poultices as an emollient for external applications. Mallow can also be taken internally for its laxative effect.</p> <h3><strong>Other</strong></h3> <p>    The species has long been used as a natural yellow dye,[22] perhaps more recently, cream color, yellow and green dyes can be obtained from the plant and the seeds.[23] A tincture of the flowers can make a very sensitive test for alkalis.</p> <h2><strong>Cultivation</strong></h2> <p>It is often grown as an ornamental plant for its attractive flowers, produced for a long period through the summer. Numerous cultivars have been selected and named.</p> <p>Cultivars of Malva sylvestris include: 'Alba', 'Annita', 'Aurora', 'Bardsey Blue', 'Blue Fountain', 'Brave Heart', 'Cottenham Blue', 'Gibbortello', 'Harry Hay', 'Highnam', 'Inky Stripe', 'Knockout', 'Magic Hollyhock', 'Mest', 'Mystic Merlin', 'Perry's Blue', 'Purple Satin', 'Richard Perry', 'Tournai', 'Windsor Castle', 'Zebrina' (soft lavender-purple striped with deep maroon veins) [24] and 'Zebrina Zebra Magis'.</p>
MHS 60 (20 S)
Common Mallow Seeds (Malva sylvestris)  - 5
Marrow Long Green Bush Courgette Seeds

Marrow Long Green Bush...

Price €2.10 (SKU: VG 25)
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5/ 5
<div id="idTab1" class="rte"> <h2 id="short_description_content"><strong>Marrow Long Green Bush Courgette Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds. </strong></span></h2> <p>This reliable variety is quick to mature and will crop all summer long and with regular harvesting. The abundant, dark skinned fruits of Courgette Marrow Long Green Bush should be harvested as baby courgettes at about 10cm (4”) long for the best flavour. This heavy yielding courgette has tender skins making it ideal for cooking whole. Height: 45cm (18”). Spread: 90cm (35”).</p> <p><strong>Sowing Instructions</strong></p> <p>Sow seeds in spring 1cm (½in) deep in a good seed compost. Germination usually takes 6-10 days at 24C (75F). Can also be sown where they are to crop in late spring/early summer once the soil has warmed up. Sow 3 seeds every 60cm (24in) and thin out to the best seedling.</p> <p><strong>Growing Instructions</strong></p> <p>Transplant when large enough to handle into 8cm (3in) pots and grow on in cooler conditions. Gradually acclimatise to outdoor conditions for 10-15 days before planting out after all risk of frost, 60cm (24in) apart in a sunny sheltered spot on rich well drained soil.</p> <p><strong>Aftercare</strong></p> <p>Water regularly and feed every 14 days once the courgettes start to develop. Pick regularly while small 10-16cm (4-6in) and don't leave any on to grow large or cropping will be impaired.</p> </div>
VG 25 (5 S)
Marrow Long Green Bush Courgette Seeds

Variety from Hungary
SPLENDID Tomato Pepper Seeds

SPLENDID Tomato Pepper Seeds

Price €1.75 (SKU: PP 71)
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5/ 5
<h2><strong>Splendid Tomato Pepper Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for a Package of 10 seeds.</strong></span></h2> <p>It looks like a tomato but has an unforgettable taste of paprika, the fruits of this Hungarian pepper ripen in 140-145 days. The fruits are bright red in color and weigh an average of 120-160 grams.</p> <p>A very strong plant, somewhat prone to disease, does not need any support because it is very stable!</p> <p>For eating fresh, bottling, canning, baking, etc.</p> <p>In addition to planting in the garden, it is very suitable for keeping in containers on the terrace, balcony, and greenhouse!</p>
PP 71 (10 S)
SPLENDID Tomato Pepper Seeds

Variety from Italy
Italian Aubergine - Long Purple Seeds

Italian Aubergine - Long...

Price €1.95 (SKU: VE 189)
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5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <div class="rte"> <h2><strong>Italian Aubergine - Long Purple Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for a Package of 20 seeds.</strong></span></h2> <p>A medium early variety producing high yields of smooth, long and dark cylindral fruit around 20cm long.  It has compact flesh with very few seeds that makes this variety withstand most handling and is easy to peel.  Best matured in an unheated greenhouse, but will crop reasonably in a warm sunny, sheltered spot outdoors.</p> <p> </p> <p>Days To Germination: 10 to 20 days</p> <p> Optimum Soil Temp. For Germination: 70 to 80F</p> <p>Days To Harvest: 80 days</p> <p>Planting Depth: 1/4inch</p> <p>Spacing, Plant: 20 to 30 inches</p> <p>Light:  Sunny Location / under glass</p> <p> </p> <p>Sow in 2 seeds per pot in early spring covering lightly with fine soil, and ensure a minimum temp of 70F until germinated.</p> <p>When 3 –4 inches high plant to growing position, (ground / 9in pot or 3 per grow bag), best under glass.</p> <p>These will not tolerate cold conditions.</p> <p>Provide support and keep pest free.</p> <p>To aid fruit development, add potassium rich fertilizer with each watering when fruit has set.</p> <p>To encourage further production, pick before the fruit surface shine fades.</p> </div>
VE 189 (20 S)
Italian Aubergine - Long Purple Seeds

Plant resistant to cold and frost
Bok Choy, Pak Choi Seeds

Bok Choy, Pak Choi Seeds

Price €1.65 (SKU: VE 61)
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5/ 5
<h2><strong>Bok Choy, Pak Choi Seeds</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for a Package of 50 seeds.</strong></span></h2> <p><strong>Bok choy</strong> (American English, Canadian English, and Australian English), <strong>pak choi</strong> (British English), or <strong>pok choi</strong> (<em>Brassica rapa</em> subsp. <em>chinensis</em>) is a type of Chinese cabbage, used as food. <em>Chinensis</em> varieties do not form heads and have green leaf blades with lighter bulbous bottoms instead, forming a cluster reminiscent of mustard greens. It has a flavor between spinach and water chestnuts but is slightly sweeter, with a mildly peppery undertone. The green leaves have a stronger flavor than the white bulb.<sup id="cite_ref-2">[2]</sup></p> <p><em>Chinensis</em> varieties are popular in southern China, East Asia, and Southeast Asia. Being winter-hardy, they are increasingly grown in Northern Europe. Now considered a subspecies of <em>Brassica rapa</em>, this group was originally classified as its own species under the name <em>Brassica chinensis</em> by Carl Linnaeus.<sup>[<em><span title="This claim needs references to reliable sources. (June 2014)">citation needed</span></em>]</sup> They are a member of the family of Brassicaceae or Cruciferae, also commonly known as the mustards, the crucifers, or the cabbage family.</p> <h2><span id="Culinary_use">Culinary use</span></h2> <p>Pak choi cooks in 2 to 3 minutes by steaming, stir-frying, or simmering in water (8 minutes if steamed whole). The leaves cook more quickly than the stem. It is used in similar ways to other leafy vegetables such as spinach and cabbage.<sup id="cite_ref-7">[7]</sup></p> <h2><span id="Nutritional_value">Nutritional value</span></h2> <p>See the table for the nutritional content of bok choy. The raw vegetable is 95% water, 2% carbohydrates, 1% protein and less than 1% fat. In a 100-gram (<span role="math">3+1⁄2</span>-ounce) reference serving, raw bok choy provides 54 kilojoules (13 food calories) of food energy and is a rich source (20% or more of the Daily Value, DV) of vitamin A (30% DV), vitamin C (54% DV) and vitamin K (44% DV), while providing folate, vitamin B6 and calcium in moderate amounts (10–17% DV).</p> <h2><span id="Toxic_effects">Toxic effects</span></h2> <p>Bok choy contains glucosinolates. These compounds have been reported to prevent cancer<sup>[<em><span title="health claim. inhibit the growth of cancer cells in vitro? (February 2019)">citation needed</span></em>]</sup> in small doses, but, like many substances, can be toxic to humans in large doses, particularly to people who are already seriously ill. In 2009, an elderly diabetic woman who had been consuming 1 to 1.5 kilograms (2 lb 3 oz to 3 lb 5 oz) of raw bok choy per day in an attempt to treat her diabetes developed hypothyroidism for reasons relating to her diabetes,<sup>[<em><span title="This claim needs references to reliable sources. (February 2019)">citation needed</span></em>]</sup> resulting in myxedema coma.<sup id="cite_ref-8">[8]</sup> According to the case study published by her treating physicians, raw bok choy releases an enzyme which can inhibit the uptake of iodine when eaten in large amounts over extended periods.<sup id="cite_ref-9">[9]</sup></p> <h2><span id="History">History</span></h2> <p>Bok choy evolved in China, where it has been cultivated since the 5th century AD.</p> <p><br /><br /><br /><br /></p>
VE 61 (50 S)
Bok Choy, Pak Choi Seeds

Variety from Hungary
Beja Hungarian Pumpkin Seeds

Beja Hungarian Pumpkin Seeds

Price €1.75 (SKU: VG 63)
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5/ 5
<h2><strong>Beja Hungarian Pumpkin Seeds</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>One of the favorite old Hungarian varieties of pumpkin, which Hungarians say is by far the tastiest of all. Excellent pumpkin for preparing all kinds of dishes, baking, cooking, preparing jams...</p> <p>The Pumpkin Beja is a large orange-type skin pumpkin. Weight 2-2.5kg. Its flesh is dark orange in color, high in carotene, and has a sweet, aromatic taste similar to that of hazelnuts.</p> <p>The fruit can be stored in a cool, dry place for 5-6 months.</p>
VG 63 (5 S)
Beja Hungarian Pumpkin Seeds

Variety from United States of America
Marketmore Cucumber Seeds

Marketmore Cucumber Seeds

Price €1.50 (SKU: PK 32)
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5/ 5
<h2><strong>Marketmore Cucumber Seeds</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Marketmore Cucumber was Introduced in 1968 by Cornell University, 'Marketmore' is a beautiful, dark green cucumber that's ready to pick when 20 cm long.</p> <p>Fruits keep their size and shape even under poor weather conditions, unlike other varieties that may curl and become misshapen. The long vines continue to produce with regular picking.</p> <p>Great for snacking, dipping, and summer salads, you and eat them when small or allow them to fully develop into large, long cucumbers. Provide climbing support for these tall plants to keep your cucumbers off the ground and in top condition. Height: 3m (10’). Spread 45cm (18”).</p> <p>Disease resistant.</p> <p>Variety Information: 6"–8" long, 1 ½"–2" thick fruits with dark green, smooth, medium weight skin.</p>
PK 32
Marketmore Cucumber Seeds

Variety from Italy
Zucchini seeds Striato...

Zucchini seeds Striato...

Price €1.55 (SKU: VG 64)
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5/ 5
<h2><strong>Zucchini seeds Striato d'Italia</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>Famous Zucchini Striato d'Italia - Italian Striped Zucchini. The flavor is excellent, the texture is firm, and the plants are super-productive over a long season. This is a bush-type zucchini, but give it plenty of room for the plants to keep growing larger.</p> <p>Fruits are striped dark green with light green and have small ribs. Striato d'Italia produces many flowers that can be picked for squash blossom recipes. It tolerates heat and also does well in cool weather. Good eating quality up to 30 cm, but best when picked small at about 20 cm.</p> <p>Our favorite zucchini, grow it and you will understand why!</p> <p>Days to harvest: 55-60 days.</p>
VG 64
Zucchini seeds Striato d'Italia

Variety from Hungary
Hungarian sweet pepper...

Hungarian sweet pepper...

Price €1.65 (SKU: PP 75)
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5/ 5
<h2><strong>Hungarian sweet pepper seeds Tizenegyes</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>It is a fast-growing, High-yielding variety with determined growth (25-30 cm tall). It develops quickly and can be grown both in the greenhouse and in the open field.</p> <p>Its hanging fruit is white, sweet-tasting, cone-shaped. The fruit is excellent to be stuffed and weighs an average of 80-90 g. Excellent for fresh consumption.</p> <p>In Hungary, it is used both for fresh use in salads and for pickling.</p> <p>Its dark green foliage is resistant to the tobacco mosaic virus.</p> <p>Not sensitive to lack of light.</p>
PP 75 (10 S)
Hungarian sweet pepper seeds Tizenegyes

Variety from Hungary
Hungarian Bell pepper seeds...

Hungarian Bell pepper seeds...

Price €1.75 (SKU: PP 76)
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5/ 5
<h2><strong>Hungarian Bell pepper seeds Amy</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for package of 10 seeds.</strong></span></h2> <p>Amy paprika is an early variety of paprika, which is called the "king" of paprika crops. It has indefinite growth, is productive, and is characterized by good health throughout the growing season (not susceptible to diseases and pests).</p> <p>The plant does not grow very tall. It develops 2-4 branches, with individual flowers.</p> <p>The fruits are large, conical-elongated, creamy white in technical maturity, red in physiological maturity. The flesh is fleshy, 5 mm thick, and sweet.</p> <p>Weight is 80-90 g per fruit. The vegetation period is about 100-110 days. It is harvested in stages, starting in July.</p> <p>The fruits have a special commercial appearance.</p> <p>Recommended for fresh consumption and industrial processing.</p> <p>Cultivation in the open field, greenhouses are recommended.</p>
PP 76 (10 S)
Hungarian Bell pepper seeds Amy
Radish Seeds Easter Rose

Radish Seeds Easter Rose

Price €0.00 (SKU: VE 119)
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5/ 5
<h2><strong>Radish Seeds Easter Rose</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for a package of 25 seeds.</strong></span></h2> <p>A fast-growing variety that is suitable for growing outdoors in late spring and early summer. The leaves are large, the tuber is long, lipstick-pink, tapering downwards. The flesh is white with a slightly spicy taste.</p> <p>Sowing: from May to August, outdoors. Germinate at 6-14 ° C for 6-8 days.</p>
VE 119
Radish Seeds Easter Rose

Giant plant (with giant fruits)
Globo Giant Onion Seeds

Globo Giant Onion Seeds

Price €1.75 (SKU: MHS 163)
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5/ 5
<h2><strong>Globo Giant Onion Seeds</strong></h2> <h2><span style="color: #ff0808;"><strong>Price for Package of 20 seeds.</strong></span></h2> <p>Globo Giant Onion is an award-winning giant exhibition onion that has a super sweet complex taste and looks beautiful! This straw-colored onion can grow over 1 kg when it reaches maturity.</p> <p>The large and wide oval-shaped onion is wrapped in pale straw-colored skin, and the taste is divinely sweet with a spicy finish. It is perfect for raw food, in salads or for cooking, as well as for storage.</p> <p>Sowing must be started early in areas with short seasons to become really large. Days to maturity 120.</p>
MHS 163 (20 S)
Globo Giant Onion Seeds

Variety from India
White Eggplant Seeds 1.85 - 1

White Eggplant Seeds

Price €1.85 (SKU: VE 116)
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5/ 5
<h2><strong>White Eggplant Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>White-skinned eggplant that produces early!  Produces 25 – 30 cm long, pearly-white fruits with flesh that is delicate and sweet, without bitterness, with a succulent mushroom-like flavor. With white flesh, this eggplant variety can grow anywhere in the World.<br /><br /></p> <p>White eggplants are slightly curved and oblong, averaging 25-30 centimeters in length. The outer skin is smooth and bright white with one bulbous end that tapers slightly to a green calyx. The cream-colored inner flesh is dense with many, edible white seeds. When cooked, White eggplants are creamy and mild with a light sweet flavor.</p> <p>White eggplants, botanically classified as Solanum melongena, are a part of the Solanaceae, or nightshade family along with potatoes, tomatoes, and peppers. There are two categorically different White eggplants, an ornamental species, and the commonly domesticated species.</p> <p>White eggplant has been traditionally used in Asian medicine dating back to 1330. A Chinese treatise known as the Yinshan Zhengyao by Hu Sihui depicts principles of safe food and cites text and images of eggplants. In India, Ayurvedic medicine also uses eggplant to aid in the treatment of disease, and its roots are used to reduce symptoms of asthma.</p> <p>White eggplants are native to India and Bangladesh and have been cultivated since ancient times. They were then spread to Asia and Europe via trade routes. Today White eggplants can be found in specialty grocers and farmers' markets in Asia, Europe, and the United States.</p> <p>Heirloom<br />Zones: 3-9<br />Germination: 8-10 days<br />Days to Maturity: 70 days<br />Head Size: 25 – 30 cm<br />Head Color: White<br />Fruit Weight: 350 – 400 g</p>
VE 116 (10 S)
White Eggplant Seeds 1.85 - 1